Chinese Food
All Recipes
Green mommy's delicious tofu brain + fried dough sticks
I don't need to go to school at weekends. This breakfast can work slowly. All three of my family like it.
Shrimp Curry
There was a recipe for Curry Prawns before, but the former one was River prawns. This time, it was sea prawns. So I sent the recipe again.
Spicy pot
The spicy pot, which has been greedy for a long time, has been made for the whole family on this women's Day
Banana Banji
Durian and banana banhalberd are famous desserts. The price is not cheap. You can make delicious desserts at home. You can spread enough cream at will. You can clip your favorite fruits.
Granola cereal
Happy goddess's day. Make your own granola. When the timer turns to 10 minutes, your nose will automatically smell the sweet smell of wheat wrapped in syrup and brown sugar. Yogurt with fresh fruit and granola. Simple. So delicious.
Pork chop with honey sauce
Honey steak. It's sweet. It's made of high-quality pork. It's fresh and tender. It has the effect of thick oil and red sauce. Add purple cabbage leaves to make the meat and vegetable mix reasonable. -
Fried dumplings made by hand·
As a northerner, I began to eat dumplings when my teeth didn't grow up, and I like to eat them since I was a child. I love the fried dumplings, especially the ones that are fried, the ones that are fried outside and the ones that are fried insid... ...
Fried flower seeds
Local practices in Jiaonan, Shandong
Electric rice cake
My daughter likes cake. But there is no oven at home. I can only use rice cooker to make cake. Because I can't mount flowers, I can only simply put cream and fruit in the middle of the cake. Then put some on the surface of the cake to decorate. ... ...
Flavor snacks - sesame paste PANCAKE + honey pancake
When I was a child, I liked to eat pancakes in a hanging furnace. When I went home from the school gate after school, I always wanted to buy two. I ate and walked at the same time. The crispy shell and the soft cake core, together with the fragr... ...
Fried eggs with Canary
We must eat flowers in Yunnan in spring. Confucius said - not to eat from time to time. Have some flowers. It's spring.
Return to pot with garlic and pepper
Twice cooked pork is a special dish of the Han nationality. It is a traditional dish of pork in Sichuan cuisine, one of the eight major cuisines in China. The area of Chengdu in Western Sichuan is called boiled pork. The area of Chongqing in eas... ...
Spicy pork tripe
Just after the Spring Festival; after the normal work and rest time has been restored; on the contrary, the body has a lot of discomfort. Winter and spring alternate seasons; it will take a long time to change from the heavy taste of winter sorg... ...
Pan fried chicken
It's a dish from Xinjiang. It may not be authentic. But it tastes smooth and tender chicken, soft waxy and sweet potatoes, smells of cumin and eats with wide noodles. Maybe it's my understanding of it~
Beijing famous dish with family Flavor -- Beijing sauce shredded pork
I don't know when. The kid fell in love with Beijing sauce shredded pork. He went out for dinner. When he saw this dish, he would order it. Several times when he ordered the dish, he promised to make it at home when he had time. Fortunately, he ... ...
Crispy egg yolk
It's a Chinese dessert that I like very much. I used to think that it's difficult to make pastry. Since I stepped into bean and fruit, it's so easy to make no matter how difficult it is. -
Mixed celery
I found this little celery in the vegetable market today. The boss said it was called celery sprout or something I didn't remember. It's just very small and tender celery. It's packed in a bag.
Making Beef Brisket with radish in rice cooker
The imported beef brisket is bought from bean and fruit. This is the second time. It's simple and delicious to make radish and Beef Brisket with electric rice cooker. It's time-saving and labor-saving. It's more delicious and nutritious to add s... ...
